“We Are Beyond Thrilled”: Jamavar London On Receiving Michelin Plaque
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If you have been exploring the global hospitality sector, then you surely have heard of Jamavar, London. A fine diner in the United Kingdom, Jamavar has garnered a niche clientele with its authentic food menu, chic decor and earthy vibe. In fact, we have seen actor Sonam Kapoor Ahuja gushing about the eatery time and again. The fine-dining restaurant, this year, also made it to the list of Michelin Guide 2022 with One Michelin Star. Adding another feather to its hat, the place has now received the much-coveted Michelin plaque.
Announcing the news, LSL Capital (parent company of Jamavar) shared a heartfelt post on Instagram. It read, “We are beyond thrilled to receive our Michelin plaque at @JamavarLondon! Today we celebrate this collective achievement with our team, helmed by Culinary Director & Executive Chef Surender Mohan and co-founder Samyukta Nair.”
The post further thanked all its patrons and wrote, “From all of us at @LSLCapital, we would like to say a big thank you to our community for all your love and support.” Here’s the detailed post for you:
Also Read: Jamavar’s Homage To Classic Traditional Indian Fare Is A Soulful Treat You Mustn’t Miss
For the unversed, Jamavar London is the first international outlet of the chain, founded by LSL Capital – a firm run by the father-daughter duo Dinesh and Samyukta Nair. Jamavar London was launched in 2016 and gained popularity in just no time.
Earlier in February 2022, Jamavar received One Michelin Star for being a “smartly dressed restaurant”, where “the menu looks to all parts of India, with a slight bias towards the north, as well as dishes that would have featured in royal kitchens,” according to the official Michelin Guide website.
Co-founder Samyukta Nair took to Instagram to announce the news and wrote, “What a ride it’s been.” Here’s the complete post for you:
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About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.
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